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Employee profile: Spotlight on Danny Martineau, bulk milk grader
Danny Martineau has been a bulk milk grader at Agropur for more than 18 years.
Read moreSerge Riendeau inducted into Quebec Agricultural Hall of Fame
Serge Riendeau, President of Agropur from 2002 to 2017, will be honoured for his contribution to Quebec agriculture on September 28 in Quebec City.
Read moreOne step forward for Quebec’s 2018-2025 Bio-Food Policy
A number of players from the bio-food industry and government met in Drummondville on May 31 to discuss implementation of Quebec’s 2018-2025 Bio-Food Policy.
Read moreCaroline Miron interviewed on Radio-Canada
Caroline Miron, Director, Open Innovation and Incubator at Agropur, was interviewed for the show Archives du futur along with Pascale Girard of U Main, a Montreal start-up that was part of the first group to graduate…
Read moreOKA L'Artisan and OKA Raclette Grand Champions at the SIAL International Cheese Competition!
We are happy to announce that our cheeses OKA L'Artisan and OKA raclette have won 2 prizes at the SIAL international cheese competition last April 30th to May 2nd. OKA L'Artisan won in the Swiss cheese category and OKA…
Read moreAgropur is Canada’s most trusted brand in the Dairy Products & Alternatives category, according to the Gustavson index
Agropur Cooperative has been ranked No. 1 in the Dairy Products and Alternatives category on the Gustavson Brand Trust Index (GBTI), published by the Peter B. Gustavson School of Business at the University of Victoria.
Read moreAgropur donates $25,000 to Red Cross to support spring flooding victims in Quebec
Agropur is dismayed by the hardship caused by recent spring flooding in Québec and has donated $25,000 to support the Red Cross’s relief efforts for flood victims and evacuated families.
Read moreReclaiming industrial waste and building a circular economy
Can we help preserve our ecosystems?
Read moreRobert Coallier presents Agropur’s innovation strategy at 2019 Canadian Food & Drink Summit
Innovation, boldness and creativity were among the central themes of Agropur CEO Robert Coallier’s address at the 7th Annual Canadian Food & Drink Summit in Toronto on March 28.
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