The Natrel maple lactose free ice cream is made with Natural Maple Ripple, blended with the pure taste of milk from Canadian dairy farms.

Why do so many people love our dairy products? Because they’re packed with high energy, healthy creativity and childhood memories.

Robert Coallier, was in Ottawa on February 6 for the 2019 Dairy Farmers of Canada (DFC) Annual Dairy Policy Conference.

Meet the Fontaine family of Weedon, Quebec, a brother-sister team running a family farm that has seen more than six generations of dairy farmers.

Roger Massicotte became the new President of Agropur Cooperative today. He succeeds René Moreau, who has taken retirement.

On February 13, Agropur Cooperative held its 80th Annual General Meeting and announced sales of $6.7 billion, a year-over-year increase of 4.7%.

Agropur has been part of the Éco Entreprises Québec (ÉEQ) delegation at the First International Québec-France Forum on innovation in plastic packaging recycling solutions, held in Paris on February 4 and 5.

A $55 million investment to equip Agropur's Beauceville plant with state-of-the-art technology to increase its production capacity.

The 33rd Salon de l’agriculture was held in Saint-Hyacinthe from January 15 to 17.

IÖGO will energize the yogurt world with the national launch of an innovative and unique line of seven new products, consisting of a creamy plain yogurt made with whole milk over a delicious layer of real fruit.