Egg-filled tomato rings
Agropur proudly makes some of the world's finest feta cheese, which consistently earns top honors at prestigious US and world competitions. This recipe highlights the bright and tangy flavor of feta in a simple and highly appealing breakfast.
SERVINGS
Serves two
PREP TIME
25 minutes
INGREDIENTS
- 1 large tomato
- 2 large eggs
- 2 tbs. feta (crumbled)
- 1/4 cup spinach (chopped)
- 1 tsp. chives (chopped)
- 1/4 tsp. pepper
- 1/8 tsp. salt
DIRECTIONS
Slice tomato into half-inch thick rings, removing the centers. Scramble eggs mixing in the feta, spinach, chives, pepper and salt. Heat a non-stick skillet over medium heat. Place tomato rings in heated skillet and fill with egg mixture. Cook for one minute, flip and cook for an additional minute or until egg is cooked through.