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World Championship Cheese Contest : Agropur fine cheeses win in five categories
Agropur is pleased that five of its cheeses were picked as the champions in their category at the World Championship Cheese Contest. In all, 3,400 cheeses from 26 countries were entered.
Read moreRobert Coallier speaks at the Polytechnique alumni association
Our CEO delivered a speech on innovation on March 1.
Read moreAgropur enlarges its cheese plant in Lake Norden, South Dakota
On February 27, Agropur announced a major expansion of its Lake Norden, South Dakota cheese plant.
Read moreAgropur commits to better dairy and a better world
On February 14, Agropur launched its new brand positioning: “Better dairy. Better world.” The Cooperative’s new signature clearly voices its identity and reflects what it is and what it does.
Read moreUnited for better dairy and a better world
Agropur’s new promise.
Read moreCross utilization of ingredients is creating exciting new bakery products
Agropur Ingredients is heading into some exciting product development territory.
Read moreBiPro hosts educational protein event in Eden Prairie
BiPro hosted an educational event called “How to Get the Most out of Protein” at its Eden Prairie, Minnesota office on January 24.
Read moreRobert Coallier speaks at the Maison du lait in Paris
In a speech at the Maison du lait in Paris on December 6, Robert Coallier told European and global dairy industry players and observers about Agropur’s initiatives on the innovation front.
Read moreRobert Coallier at the Dairy Farmers of Canada conference
Robert Coallier was invited to speak at the Dairy Farmers of Canada conference on November 8. He set out Agropur's sustainable development vision.
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