Agropur Signature

Underneath every Agropur Signature seal is one of the finest cheeses made in Quebec. L’Extra, Champfleury and Agropur Grand Cheddar have won the hearts of consumers and are now a staple in their daily lives.

We are very proud to have played a part in developing the Canadian fine cheese market. Canada’s cheeses have become a jewel in the country’s food culture and are now second to none in the world.

Our Champfleury is the winner in the Caseus 2019 Selection competition (in the Soft Rind Cheese Category).

The flavour and texture of Agropur Signature’s superior-quality products win over the toughest connoisseurs. They include Camembert, single, double and triple cream Brie, soft-ripened washed rind cheese, Cheddar and other specialities. All these products are carefully prepared by master cheesemakers at our Quebec plants in Saint-Hyacinthe, Notre-Dame-du-Bon-Conseil and Oka.