BiPRO® 9500
BiPRO 9500 (Whey protein isolate) is a high purity, complete protein, produced from pasteurized whey through our proprietary ion-exchange technology. The unique ion-exchange process selects mainly the proteins betalactoglobulin and alpha-lactalbumin, for isolation and spray drying.
Applications
- Eggs substitute and excellent source of protein in baked goods
- Excellent source of high purity protein in nutritional bars
- Excellent source of protein for acidic beverages
- Improve mouthfeel in ice cream and frozen desserts
- Good emulsifying agent for salad dressing
Benefits
- High solubility
- Stable over a wide range of pH
- Clean flavor and bland taste
- Excellent nutritional value and excellent source of branched chains amino acids (BCAAS)
- Fat-free and lactose-free
- Functional properties: gelation, foaming, emulsification and film formation
Manufacturing Locations
- Le Sueur, Minnesota